NPR Features TechnoServe’s Work with Coffee Farmers

July 22, 2013

An Ethiopian cooperative improves the quality of its coffee, sells to major international roasters and benefits the local community.

People have grown and processed coffee in southwestern Ethiopia’s Jimma Zone for generations. But traditional processing methods and a lack of attention to quality control made the area synonymous with bad coffee.

In 2010, more than 100 local coffee farmers banded together to form a cooperative called Duromina. NPR correspondent Gregory Warner visited Duromina to learn how these farmers – with assistance from TechnoServe – have improved the quality of their beans and produced some of the best coffee in Africa.

Read more from NPR.

 

Related Blog Posts

 

A new crop for a new beginning

A new crop for a new beginning

After being driven from his land by drug violence, a cocoa farmer partners with TechnoServe to create a fresh, sustainable future.

Women Cultivate Backyard Bounty

Women Cultivate Backyard Bounty

Women in Rajasthan, India, are using kitchen gardens to improve their families’ nutrition while redefining their role in the household.

Video: William Warshauer on Sustainable Value Chains

Video: William Warshauer on Sustainable Value Chains

TechnoServe’s President and CEO talks with Devex about the key elements of creating commercially viable, sustainable supply chains.