Coffee from TechnoServe-Assisted Cooperatives Honored by Good Food Awards

November 25, 2013

Specialty roasters from across the U.S. feature high-quality coffee from Ethiopian farmers.

Coffee farms near the Bulga cooperative in Ethiopia's Oromia Region produce high-quality beans celebrated by specialty coffee companies.

The Good Food Awards, which celebrate the best products from U.S. artisanal food companies, recently announced 2014 finalists in several categories, including coffee. Of the 26 coffees selected as finalists, nine came from cooperatives in Ethiopia that are part of TechnoServe’s Coffee Initiative. These cooperatives – Bulga, Yukro, Sota, Hama, Fero, Shegole, Wottuna Boltuma and Konga (honored twice) – have worked with TechnoServe to improve the quality of their coffee through farmer-owned wet mills. As a result, they are connecting with specialty coffee companies that value high quality and pay the farmers a premium price for their beans.

Congratulations to all of the coffee roasters selected as finalists – and to the farmers who grow some of the world’s best coffee!

 

Related Blog Posts

 

Sustainable Coffee Farming in Honduras

Sustainable Coffee Farming in Honduras

Envisioning a more environmentally and economically sustainable future, Ninfa Lanza is dedicating part of her farm to organic coffee production.

President Obama Tours TechnoServe Project in Ethiopia

President Obama Tours TechnoServe Project in Ethiopia

The presidential visit shines a spotlight on a successful alliance with Partners in Food Solutions and USAID.

Empowering Global Entrepreneurs

Empowering Global Entrepreneurs

The Global Entrepreneurship Summit in Nairobi shines a spotlight on generating opportunities for women and youth.